Step by Step Guide to Make Beautiful Vegan enchiladas for List of Food

Vegan enchiladas.

Vegan enchiladas

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, vegan enchiladas. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Vegan enchiladas is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Vegan enchiladas is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan enchiladas using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan enchiladas:

  1. {Make ready 1 tablespoon of avocado (or olive) oil.
  2. {Take 1 teaspoon of minced garlic.
  3. {Prepare 1/2 cup of chopped red onion.
  4. {Get 1 cup of corn.
  5. {Make ready 1 cup of chopped red bell pepper.
  6. {Prepare 2 cups of chopped zucchini.
  7. {Take 2 cups of chopped yellow squash.
  8. {Prepare 8 of organic corn tortillas.
  9. {Get of Vegan green sauce or salsa.

Instructions to make Vegan enchiladas:

  1. Preheat oven to 400..
  2. Chop veggies and mix in oil, garlic and seasonings of your choice (I used salt, pepper and Trader Joe’s 21 seasoning salute), then spread veggies out onto a baking sheet..
  3. Roast veggies for 30-40 minutes (depending on preference), I like my veggies slightly charred.
  4. Once veggies are roasted remove, set aside and lower oven temp to 350..
  5. Fill warmed/softened organic corn tortillas with veggie filling and cooked black beans (I like Trader Joe’s canned Cuban black beans)..
  6. Top enchiladas with green sauce or salsa of your choice. Good Foods Avocado salsa works perfect.
  7. Bake enchiladas for 15-20 minutes.
  8. Serve enchiladas with brown rice or desired starch and enjoy.

So that is going to wrap it up for this special food vegan enchiladas recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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