How to Make Super Quick Homemade Sweet vermicelli dessert
Sweet vermicelli dessert. Vermicelli cooked in milk and condensed milk, seasoned with saffron, easy to make and delicious dessert. Easy ways to make Dessert for our family Sweet vermicelli Ingredients: Vermicelli Condensed milk Butter/oil. Here is the Sweet Vermicelli Dessert Recipe Indian Style by Shruti Mehta.
Yummy Indian Dessert "Seviyan"born to guide. Melt ghee in a large saucepan over medium-high heat. This is a very typical Tamil dessert; it will always be served at a Tamil wedding.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet vermicelli dessert. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet vermicelli dessert is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Sweet vermicelli dessert is something which I've loved my whole life. They are fine and they look wonderful.
Vermicelli cooked in milk and condensed milk, seasoned with saffron, easy to make and delicious dessert. Easy ways to make Dessert for our family Sweet vermicelli Ingredients: Vermicelli Condensed milk Butter/oil. Here is the Sweet Vermicelli Dessert Recipe Indian Style by Shruti Mehta.
To get started with this recipe, we must prepare a few ingredients. You can have sweet vermicelli dessert using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet vermicelli dessert:
- {Get 75 g of very fine vermicelli.
- {Get 1 of small bowl of sugar.
- {Make ready 1 teaspoon of nutmeg powder.
- {Take 1 teaspoon of cardamon powder.
- {Take A few of strands of saffron.
- {Make ready 2 tablespoons of ghee clarified butter.
- {Take 1 cup of boiling water.
- {Get of Pistachios and mixed nuts.
It's slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom, decorated with. Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. This delicious dessert can be served warm or chilled.
Steps to make Sweet vermicelli dessert:
- So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert..
- Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas..
- Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations.....
It is very easy to make and makes quite a fantastic dish in its own right. Sweet Vermicelli Kheer is ready to serve! Sweet Vermicelli - Quick vermicelli with cream and nuts is very simple sweet dish. Sweet Vermicelli With Egg (Dim Sewaian Jorda) - Soak almonds and pistachios overnight. (Mithi Seviyan, Sweet Vermicelli Desert, Vermicilli Kesari). However, the South Indians prefer their desserts really rich with little extra sugar, extra ghee and with a bright orange color.
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