Recipe of Traditional Beef Stroganoff for Dinner Food

Beef Stroganoff.

Beef Stroganoff

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Beef Stroganoff is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Beef Stroganoff is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

  1. {Make ready 3 of lbs. Ground Beef.
  2. {Make ready 1 of Yellow Onion, minced.
  3. {Take 1/2 Pkg. of Lasagna Noodles, broken.
  4. {Prepare 1 of Lg. Can Cream of Mushroom Soup, undiluted.
  5. {Take 1/4 Cup of Sour Cream.
  6. {Make ready 2-3 Cups of Milk.
  7. {Make ready of Salt and Black Pepper, to taste.

Steps to make Beef Stroganoff:

  1. In a large pot fry the ground beef and onion til meat is no longer pink. Drain the grease..
  2. Add the broken pasta noodles, soup, sour cream, and milk. Stir to mix well. Heat on high stirring constantly til it comes to a boil. Turn heat down to medium low and let simmer til noodles are soft stirring occasionally. Then season with salt and pepper. If need be during cooking if sauce gets to thick add a little bit more milk. Once done let sit for 5 minutes til sauce has a chance to thicken. Serve immediately 😋.
  3. *I like serving this with Cheesy French Style Green Beans and Buttered Bread****.

So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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