Recipe of Traditional Shepherd's Pie for Types of Recipe

Shepherd's Pie.

Shepherd's Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shepherd's pie. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Shepherd's Pie is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Shepherd's Pie is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have shepherd's pie using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie:

  1. {Take of Potatoes.
  2. {Make ready 2 tbsp of salt.
  3. {Take 3-4 of large russet potatoes.
  4. {Get 8 tbsp of unsalted butter.
  5. {Prepare 1/2 cup of whole milk.
  6. {Take of Shredded white cheddar.
  7. {Get of Meat.
  8. {Take 1 of small yellow onion, diced.
  9. {Take 2 of medium carrots, shredded.
  10. {Prepare 4 cloves of garlic, minced.
  11. {Get 4 sprigs of fresh thyme.
  12. {Take 2 of 4in sprigs fresh rosemary.
  13. {Take 340 g of ground beef.
  14. {Make ready 340 g of ground lamb.
  15. {Take 1/3 cup of tomato puree.
  16. {Prepare 1 tbsp of all-purpose flour.
  17. {Make ready 3/4 cup of beef stock.
  18. {Make ready 1 cup of fresh parsley, chopped.

Steps to make Shepherd's Pie:

  1. Boil water in large pot with 2 tablespoons salt. When water is boiling, put in the potatoes and boil for about 15 to 20 minutes, or until soft..
  2. Melt 6tbsp of butter. Drain, peel, then mash hot potatoes until smooth. Mix in the hot butter with 1/2 cup milk, until blended..
  3. Melt the remaining 2tbsp butter in a large oven-safe skillet or pot over low/medium heat. Add in onions, carrots, garlic, thyme and rosemary. Stir until onions and carrots are quite tender. Add in beef and lamb while breaking the meat apart..
  4. Add the tomato paste and stir for 2 to 3 minutes. Sprinkle the flour over the mixture and cook for 1 minute. Add the 3/4 cup beef stock and stir until the liquid has thickened slightly..
  5. Stir in the parsley and remove the thyme and rosemary stems. Season to taste with salt and pepper. Keep in mind that the beef stock is already salty. Turn off heat..
  6. Heat up the oven to 375F or 191C. Spread the meat evenly, then top it off with the potatoes, spreading evenly. Lastly, add the shredded cheddar on top. If necessary, place a foil-lined baking sheet underneath the pan to catch any drips..
  7. Bake the pie until the potatoes have begun to brown and the edges are bubbling, about 30 minutes. Let stand at room temperature for 15 minutes before serving..

So that's going to wrap it up with this exceptional food shepherd's pie recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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